Cabana is a great restaurant that my wife and I have been to before (hence, the reason we thought it would be a good choice for our large gathering next month), but we had never been to any kind of "tasting" there before and with the vagueness of the ad on their website, we really didn't know what to expect. Our questions were quickly answered when we arrived as we were ushered to their large covered patio where the tasting was to take place. They had set up several "stations" around the perimeter of the large space with six or seven bottled beers from all over the globe (photo above taken by Nate). Some were recognizable and a few were new (to me at least).
I, of course, prefer draught beer, but $12 beggars can't be choosers, so you take what you can get. None of the bottled brews that were new to me really blew me away, and they had only one IPA to try (my beloved but fairly common Harpoon from Boston), but with the open covered patio with comfortable seating, the lovely spring evening, good company, generous and virtually unlimited pours, and great food to nibble on from the kitchen - it turned out to be quite a nice evening.
Here's a quick list of the newbies (to me) that I tried:
- Monty Python's Holy Ale - England - not bad, but more of a gimmick than a serious beer I think.
- Kostritzer - Germany - a nice smoky ale that seemed close to a bock in taste, but looks like a porter or stout. These boys have been brewing since 1543.
- King Fisher - India - a decent pilsner (if you like pilsners which I don't too much)
- Wexford Irish Cream - Ireland - probably the biggest disappointment to me of the tasting. Very bitter aftertaste for a cream ale. Give me a Boddington's any day over this stuff. Yuck.
- Moretti - Italy - pilsner - Oh, look, a pilsner, guess what I thought about it??
- Flying Dog Old Scratch - Maryland - an alt combo of ale and lager. Very good beer.
- He'Brew Messiah Bold - New York - too malty for me as far as brown ales go, but a good effort. Great brewery name.
- He'Brew Genesis Ale - New York - a nice crisp ale.
- Rogue Dead Guy Ale - Oregon - I have had this before (pre-blog days). Pretty decent, but it gets a lot more praise from others than I would give it.
- Singha - Thailand - An OK lager, but the Far East just doesn't brew good beer that well in my opinion
- Left Hand JuJu Ginger - Colorado - this wins the uniqueness award of the show - I had ginger beer draught in Australia straight from the small microbrewery (Bluetongue) that we were visiting, and thought it was pretty good (if you like the taste of ginger). This bottled variety was pretty close in taste and body.
- Kasteel Rogue Ale - Belgium - overpowering cherry flavoring made this taste like cough syrup. I can appreciate fruit-infused beer but this stuff was just gross. Once again, the Belgians and I just don't see eye to eye on beer despite their hundreds of years of brewing experience.
- Lion Stout - Sri Lanka - excellent bottled stout. This wins "Best of Show" to me among the beers I hadn't tried. The distributor/server told us it is a consistent award winner and I can see why. NOTE: The only draught they had available for tasting - Magic Hat # 9 - was my favorite beer of the show, but I have had that many, many, many times!
- Brooklyn Brown Ale - NY - excellent brown ale. Been looking forward to trying some Brooklyn products. They are a veteran of the craft brewing industry similar to Stone and Dogfish Head, but are only just now breaking into the southern U.S. markets according to the distributor who was there hawking the brews. Yes, I checked, they have an IPA. The search begins.
- Brooklyn Summer Ale - NY - Great, great light ale, but when the distributor compared it to being "as good as" Magic Hat # 9, I couldn't help but laugh....puuuuhhhleeeeease!
- Chimay Rogue, Chimay Bleue, Chimay Blanche - Belgium - sorry, Belgium, I just don't get it, but many do and love your beers whether made by Trappist monks or not. I just don't get the appeal of a taste like burnt malt which the Rogue and Bleue gave off to me. The Blanche was lighter as the name implies and not as bad, but still not worth drinking to me. Palettes are funny things I guess.
- Greene King Abbot Ale - England - better than that crap they call an IPA at Greene King, but still a bit skunky to my taste buds (just like Bass Ale which I used to like, but now can't stand for some reason).
After the show, we were getting ready to amble over a block or so to Bosco's to celebrate an actual American-only craft brewery when our friend, Nate, waved us over to a nearby parking lot where he was haggling with one of the distributors who had been working at the tasting. The young guy had commented earlier in the evening that he liked the hat Nate was wearing and would like to do some swag trading for it. Nate's hat has a "Fat Tire Urban Assault" logo on it. New Belgium Brewing out of Colorado had recently sponsored a bicycle obstacle course/race in Nashville called the "Urban Assault" and Nate had purchased the hat during the event. Turns out one of the distributor's biggest products is New Belgium and he was so happy to see someone sporting his brand at the tasting that he wanted to give Nate some freebies and told Nate to just keep his hat. The guy was very generous and also hooked up Ashlee and me with T-shirts, hats and I got a very nice mechanic-style button down shirt as well. Way to go, Nate!
After securing our swag in the car, we continued our quick trek to Bosco's where I stuck with tradition and started with their IPA. Delicious as usual. For the sake of this blog and my "journey o' beer" I switched gears on the second pint (thanks, Ashlee, for being the designated driver!) and tried their Germantown Alt. Good body and finish. Quite enjoyable. Alts are becoming a new favorite of mine as well since they bring the best of both worlds by combining ale and lager qualities while maintaining a pure, fresh taste. Well done, Bosco's, as usual.
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